Our finger food snacks can be booked with a minimum of 10 guests.
Arrange your selection according to your wishes or let us surprise you with our selection.
Toasted baguette with
tomatoes and basil | 3.50 € olive cream and Parmesan | 3.50 €
Walnut bread with
herb fresh cheese and shrimps | 4.00 € air dried ham and marinated melon | 4.00 €
bell pepper salsa and roastbeef | 4.00 €
gorgonzola cream and grapes | 4.00 € pickled salmon, creamy horseradish and dill | 4.00 €
bacon and onion | 4.50 € smoked salmon, horseradish and dill | 4.50 € spinach, sheep cheese and pine nuts | 4.50 €
Selection of 3 snacks „Chef's choice“
per person | 11.00 €
Selection of 5 snacks „Chef's choice“
per person | 16.50 €
vegetable caviar and chive-crème fraîche | 4.00 € veal tartar, lime and crème fraîche | 4.50 €
Served in glasses
tomato-mozzarella stick with rocket-pesto | 4.00 € vegetable mousse with crisp and nuts | 4.00 € beef tartar with sour cream and cress | 4.50 €
assorted mini pizza | 2.50 € mini croissants filled with ham and cheese | 3.00 € savoury mini puff pastry (2 pieces per person) | 2.50 €
Our buffets can be booked for a minimum of 30 guests.
Pretzel bread with Lake Constance salami and Black forest ham roll Lye bun with Appenzell cheese Mini wrap with Ceasar salad Island Reichenau vegetable mousse with crisp Swabian ravioli (with meat and/or vegetarian) in broth or with potato salad Whitefish fillet with herb pesto on potato-leek-ragout Pork medallion with mustard crust and ratatouille Vegetable strudel with herb sauce Caramel cream Bavarian cream with strawberry sauce Toblerone mousse Jelly of red berries with vanilla froth
35.00 € per person
Our light lunch selection can be booked for a minimum of 8 people.
Our menus are offered for groups of 10 or more.